Vegan Baked Cheesecake

Crumbly crust, tangy and sweet 'cheese' layer. The perfect baked cheesecake. Enjoy! Vegan Light High protein Healthy Crust Filling Baked cheesecake   It makes a restaurant-worthy dessert with some strawberries.   Vegan baked cheesecake Prep Time: 15 mins Cook Time: 20 mins Serves: 8 Ingredients: 1 cup rolled oats 1/3 cup walnuts 2 tbsp coconut oil 1 tbsp liquid sweetener of choice (agave, maple) 1 block (200 g) firm tofu 1/2 ...

Roasted Red Pepper Soup

I want to show you that comfort food doesn't have to be unhealthy. This delicious, creamy roasted red pepper soup is full of nutrients. Do you have 25 minutes? Let's make some soup! Healthy Delicious Quick Antioxidant-rich     Pair it with some tortilla chips. Yum!   Roasted red pepper soup Prep Time: 5 mins Cook Time: 20 mins Serves: 4 Ingredients: 4 roasted red peppers 1 medium potato 1 small onion 2 cloves garlic 6 cups ...

Crispy Sesame Tofu

I love tofu, because it's one of the most variable staple ingredients in my kitchen. A great plant based protein, iron and calcium source with a neutral taste. You can make many savory or sweet dishes out of this incredible soy product and now I show you how to make these delicious, crispy sesame tofu bites in just 10 minutes. Enjoy! Wrap the firm tofu in a kitchen towel and set something heavy on top for a few minutes. Cube tofu and add to a mixing bowl. Mix together the marinade ...

Arugula Salad with Blood Orange Vinaigrette

    Arugula salad with blood orange vinaigrette Prep Time: 20 mins Cook Time: 5-8 mins Serves: 4 Ingredients: Crisps: 2 medium tortillas 1 tbsp nutritional yeast 2 tbsp olive oil 1 tbsp soy sauce Marinated onions: 2 cups water 1 tbsp salt 3 tbsp balsamic vinegar 1 medium red onion Salad: 5-6 cups arugula 2 cups mixed sprouts 1 green apple 1/2 pomegranate 1 cup walnut Dressing: 2 tbsp balsamic ...

Gingerbread Cookies

    There's no Christmas without gingerbread cookies, am I right?     I have some good news for you. They can be made with all plant-based ingredients and they need way less effort than the regular ones.     Oh, I almost forgot the most important thing. They're grandma-approved.  Now you have no excuses to make the most delicious, perfectly spiced gingerbread cookies.       You can make them a ...

Coconut Pancakes with Berry Jam

    As a child one of my favorite desserts was coconut macaroon and as time passed and I finally found the Vegan way, I had to say goodbye to these little guys as they are full of sugar and egg whites. Luckily, I came up with something that not only replaces it, but is a much healthier and nutritious treat. These pancakes taste almost exactly the same and possibly taste even better because berries make everything taste awesome!         ...