day : 08/09/2018 1 result

Tofu cream cheese with parsley

    Tofu cream cheese with parsley Prep Time: 10 mins Serving: 1 1/2 cup Ingredients: 1 block (200g) plain tofu 3 tbsp unsweetened vegan yogurt 1 tsp onion powder 1 tsp garlic powder 1 tsp salt 1 tbsp coconut oil 1 tsp vinegar 1/2 cup finely chopped parsley Method: Blend tofu in a high-speed blender with the yogurt, onion powder, garlic powder, salt, coconut oil and vinegar. When the mixture is smooth and creamy, fold in the ...